Wednesday, October 1, 2008
I've been a vegetarian for 26 years. It was a decision grounded in compassion for other living beings. Now with our earth's fragile condition, there are even more reasons to reduce meat and dairy consumption. If you eat meat and dairy, try this suggestion of reducing meat consumption to four days a week and milk consumption to just a liter of milk a week. And then, breathe in fresher, cleaner air.